A Culinary Tour of the Italian Salt Trail!

We held an informational meeting today for all those that are interested in Traveling to Italy next May. It was great to meet all the students and share some photos of a previous trip to Sicily.

We shared an overview of the forms needed to begin the signup process, a basic outline of meeting schedule, which will likely continue on Friday early afternoons. It is exciting to start the planning process with an enthusiastic group.

We still have room for a few more folks to join us on the trip, and it is not too late to get started, however, the Study Abroad application and a $250.00 deposit is due by November 16, 2018, so don’t delay.

For more info, please contact:

Chef Joel at:

231-995-1195 or jpapcun

OR

Ms. Patty at:

231-995-1376 or pcron-huhta

The next meeting agenda will include travel tips, cell phone needs, and a check list of needed forms.

Joel Papcun CEC CCE
Great Lakes Culinary Institute
Northwestern Michigan College
715 East Front Street
Traverse City, MI 49686
231-995-1195
jpapcun